Spring Menu 2025 – The Salt House

Oysters

Kumamoto, Puget Sound, WA

Half $24, Dozen $45

Moshier Island Royal, Casco Bay, ME

Half $20, Dozen $38

Best of Both

Half $22, Dozen $42

Soups

Smoked Haddock Chowder

$15

Cucumber Gazpacho

$14

Salads

Shaved Fennel and Celery, Parmesan, Toasted Pine Nuts

$15

Grilled Wedge, Bacon, Tomato, Blue Cheese, House Made Dressing

$15

Watermelon, Arugula, Red Onion, Feta Cheese, Candied Walnuts, Citrus Vinaigrette

$15

Romaine Lettuce, Caesar Dressing, Parmesan Cheese, Croutons

$13

Cheese and Charcuterie

French, Spanish & American Cheeses, Cured Meats, Green Olives, Almonds, Grapes

$24

Baked Brie with Raspberry Compote, Blackberry, Strawberry, Pecans, Crostini

$22

Snacks

Grilled Marinated Artichokes, Garlic Aioli

$14

Goat Cheese, Raw Truffle Honey on Baguette Crostini

$13

Charred Brussels Sprouts, Sriracha

$11

Berkshire Bacon Wrapped Dates

$10

Roasted Garlic Confit, Toasted Baguette

$10

Local Deviled Eggs, Black Salt

$10

Appetizers

Marinated Grilled Octopus, Olive Oil, Lemon, Roasted Potatoes

$23

Marinated Corvina & Shrimp Ceviche, Avocado, Jalapeno, Cilantro, Corn Chips

$23

Tuna Tartare, Avocado, Sesame Seeds, Wasabi Mousse, Flour Chips

$22

Steamed Mussels, Pernod & Garlic Cream Sauce with Belgian Fries

$20

Duck Meatballs, Black Garlic Molasses

$17

Sandwiches

(All sandwiches come with our Belgian Fries & Garlic Aioli)

The Salt House Cheeseburger, Gruyere Cheese, Caramelized Onions

$23

Lump Crab Cake, Cole Slaw, Pickles, Old Bay Remoulade

$22

Crispy Buttermilk Chicken, Cole Slaw, Pickles, Spicy Mayo

$20

Marinated Portobello, Avocado, Spinach, Caramelized Onions, Swiss

$18

Entrees

Delmonico Ribeye 12oz, Gorgonzola Cream, Garlic Mashed Potatoes, Broccolini

$50

Steak Frites Au Poivre, Garlic Aioli

$40

Duck Confit, Orange Sauce, Arugula Salad, Belgian Fries, Garlic Aioli

$35

Chilean Sea Bass, Lemon Butter Caper, Parmesan Risotto, Asparagus

$45

Floridian Red Snapper, Corn, Radish, Cherry Tomato, Guajillo Puree, Spinach

$38

Maryland Twin Crab Cakes, White Burgundy Cream, Asparagus

$37

Maine Salmon, Mango, Bell Pepper, Haricot Verts

$35

Nantucket Sound Day Boat Scallops, Saffron Polenta, Spinach

$32

North Atlantic Haddock Fish and Chips

$28

Linguini with Clams, Mussels, Scallops, Shrimp, Red Pepper Flakes

$35

Wild Boar Bolognese, Ricotta, Pappardelle

$29

Four Cheese Skillet Macaroni & Cheese

$22

Braised Short Ribs, Garlic Mashed Potatoes, Broccoli Rabe

$27

Chicken Milanese, Arugula, Parmesan

$27

Sides

Brussels Sprouts

$11

Garlic Mashed Potatoes

$10

Caesar Salad

$10

Broccolini

Grilled Asparagus

Sautéed Spinach

Pomme Frites

Haricot Verts with Tomato

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Specialty Cocktails

The Gift of Gab — Prosecco, Limoncello, Basil

$15

Esther’s Footsteps — Reposado Tequila, Elderflower, Jalapeno, Cucumber, Lime, Salt Rim

$16

Round Trip to Paris — Grey Goose Vodka, Chambord, Pineapple, Elderflower, Absinthe

$18

Freudian Slip — Barr Hill Gin, Blood Orange, Ginger, Bitters, Cardamom

$17

Ye Olde Fashioned — Basil Hayden’s Bourbon, Brown Sugar Cube, Bitters, Luxardo Cherry, Burnt Orange, Cherry Wood Smoke

$18

PALOMA! No it’s a Cardigan — Blanco Tequila, Fresh Grapefruit, Lime, Bitters, Club Soda, Salt Rim

$17

Orange You Sweet — Tito’s Vodka, Fresh Orange Juice, Triple Sec, Sprite, Orange Wheel, Sugar Rim

$17

Smoke and Mirrors — Joven Mezcal Tequila, Grapefruit, Lime, Honey Simple, Tajin Rim, Hickory Wood Smoke

$16

Yule Mule — Tito’s Vodka, Cranberry, Lime, Ginger Beer, Toasted Rosemary

$16

Spill the Beans — Ketel One Vodka, Frangelico, Baileys, Espresso, Coffee Beans

$18

Beet the System — Stateside Vodka, Beet Juice, Ginger Simple, Lemon Juice, Toasted Rosemary

$18

Seedless in Seattle — Grey Goose Vodka, Fresh Watermelon Juice, Elderflower, Lemon, Basil

$18

Must be 21 to purchase and/or consume alcohol. Proof of valid ID is required.

Menu